Happy St. Patrick's Day! Quick Irish Soda Bread Recipe!

Happy St. Patrick's Day! I awoke this morning with an urge to try out my new recipe for a quick and simple Irish Soda Bread! Check out the ingredients that I am more than sure you have in your pantry right now!

2 Cups All Purpose Flour

1/2 Tablespoon Sugar

1 Teaspoon Baking Soda

1/2 Teaspoon Salt

2 Teaspoons Caraway Seeds

1/3 Cup Rolled Oats

1 Cup Water

1 Tablespoon White Vinegar

Mix all the dry ingredients first and then add the water and vinegar to the dry ingredients in a medium bowl. Mix, by hand, for about 1 to 2 minutes (it won't look pretty, but it will be done) place in a greased cake pan, score the top and pop into a 400 Degree Farenheit oven for 25 minutes. So easy and quick!

Right out the oven, cooling on cutting board

First Slice